Products - Nutricepts

For extending the shelf life and quality of cheese, fresh pasta, dried fruit, and other moist oxygen sensitive food products:
OxyVac™ - enzyme based oxygen scavenger

For extending the shelf life and quality of meat and poultry:
OxyVac-S™ - enzyme based oxygen scavenger and CO2 generator. Available as a powder and incorporated into soaker pads.

For improving cheddar and American cheese quality, body, and yield:
CrystalBan™ (This link will open an new window and take you to the CrystalBan site.)

Alpha amylase inhibitor for use in weight management products:
Alpha Trim™-W - wheat based amylase inhibitor

For calcium fortification of beverages and foods without chalky taste or mouth feel:
Calcium Citrate UFG